Glenrothes 18 (The)
/18 Year Old | 43% ABV
Distillery | Glenrothes
"Matured only in sherry seasoned oak casks, a high proportion first fill."
18 Year Old | 43% ABV
Distillery | Glenrothes
"Matured only in sherry seasoned oak casks, a high proportion first fill."
30 Year Old | 43% ABV
Distillery | Glenrothes
Distilled 1978, bottled 2008
20 Year Old | 43% ABV
Distillery | Glenrothes
Distilled 1995, bottled 2015.
NAS | 40% ABV
Distillery | Glenrothes
A first for their distillery, some Vintage 1992 whisky was given a "temporary home" in a cask from Islay that previously held peaty whisky.
NAS | 40% ABV
Distillery | Glenrothes
"Sherry casks made to specification in Jerez, southern Spain"
NAS | 40% ABV
Distillery | Glenrothes
10 vintages from 1989, 1992, 1997, 1998, 2000, 2001, 2004, 2005, 2006, 2007 married together.
NAS | 40% ABV
Distillery | Glenrothes
"matured exclusively in American oak refill bourbon casks." No longer bottled under 'Alba Reserve,' renamed to 'Bourbon Cask Reserve'. 100% Kosher!
12 Year Old | 43% ABV
Distillery | Glenrothes
Distilled 2001, bottled 2013. Matured in 4 types of casks; first fill Spanish oak Sherry, first fill American oak Sherry, Sherry butts, and Bourbon hogshead.
30 Year Old | 43% ABV
Distillery | Glenrothes
Aged 30 years in American oak first fill sherry casks.
40 Year Old | 43% ABV
Distillery | Glenrothes
"Distilled in 1973, this rare expression has been matured in a First Fill Sherry Butt"
13 Year Old | 43% ABV
Distillery | Glenrothes
Distilled 1998, bottled 2011.
NAS | 40% ABV
Distillery | Glenrothes
Didn't care for it, too much of a vanilla taste.
This wasn’t the first time I had single malt scotch. And it wasn’t the last.
I was in San Francisco on my way to wine county with Tim and The Sisters. The previous day was a boozefest that began with Bloody Marys at Scoma’s followed by stops at Alioto’s, Butterfly, the Fairmount, Lefty O’Doul’s, and Bar Norcini before dinner at The Slanted Door.
Today started with Bloody Marys, of course, over breakfast at Sears Fine Foods. Tim thought it would be a great idea to get out of the city for awhile so we headed down the coast to Half Moon Bay and had lunch at the Miramar Beach Restaurant. The seafood cocktail was excellent. We hugged the coast on the way back as our next planned stop was The Presidio.
As were about to drive by the Cliff House we agreed we were in dire need of refreshments, so an emergency stop occurred and we headed to the bar. I began to scan and there it was, the Glenrothes Select Reserve. Hmmm, what the hell is a Glenrothes? Tim and I agreed we should try it and out came my camera, and the first “official” photo of the Scotch Safari.
Scotch Pirate
I’m the Scotch Pirate. I travel the world seeking new and unique single malt scotch.